Foodhub is a trailblazing online food delivery platform. Founded less than four years back, it is already taking the online takeaway market in the Uk by storm. Their success lies in their zero commission business model, taking the portal to spread its wings overseas, including Ireland, Australia, New Zealand and the USA.
A Model That Got It Made
Foodhub, founded in 2017 by two Stoke-on-Trent school friends, Mohammed Shakil and Adrian Mula, is now the third-largest food aggregator platform with more than 20,000 restaurant partners in the UK.
You may wonder what makes Foodhub stand ahead of its competitors- is it their service, cheap delivery fee or perhaps an easy-peasy ordering process? Yes, it includes all of them plus a ground-breaking strategy. If you are unaware, most online food delivery platforms charge a commission fee from restaurants for every order they make. It forces restaurants to increase their prices to make up for the service charges. This thing, in turn, is not a good deal for the customers, especially if you are a frequent buyer. Surely not going to be easy on your wallet, right? Well, but Foodhub has found a way to ease this situation.
Foodhub charges restaurants a monthly fee, free of other charges. So restaurants find no need to push their prices and also offer discounts at regular intervals. It’s a win-win situation for both the restaurant owners and customers.
It’s Your Turn To Make Big Savings
Foodhub lets you enjoy your favourite food without counting pennies. You can save up to 15% on your bills compared to other food delivery portals. Moreover, you can count on their food hygiene as they assure to remove restaurants that have poor hygiene ratings.
Hello! I am Axel, tripplo.com’s travel tips expert, travel savings expert and founder. It’s me who publish and update most of the content and discounts on tripplo.com!